Mixy’s Thoughts on the Chicago Fall Cocktail
Ah, the Chicago Fall Cocktail—a delightful blend that perfectly captures the essence of autumn! With the smooth, earthy notes of Reposado Tequila, this drink offers a warm embrace that is beautifully complemented by the tartness of pomegranate juice and the zesty brightness of lemon juice. The addition of maple syrup introduces a rich, sweet depth that harmonizes wonderfully with the herbal aroma of fresh sage. A couple of dashes of Angostura bitters elevate this cocktail, adding complexity and a hint of spice that dances on the palate. It’s a sophisticated sip that embodies the cozy charm of fall, making it the perfect choice for gatherings or a quiet evening by the fire. Cheers to this seasonal masterpiece!
Ingredients:
- 2 oz. Reposado Tequila, such as Roca Patrón
- 1 oz. Pomegranate juice
- 1⁄2 oz. Lemon juice
- 3⁄4 oz. Maple Syrup
- 2 dashes Angostura Bitters
- 1 sprig Fresh sage
